Clear food, dishes and rubbish
Store or dispose of food according to current food-safety guidance. Gather ordinary rubbish and packaging, separate recycling under local rules and clear access paths before wiping surfaces.
Clean kitchen surfaces and appliances
Remove loose crumbs, wash dishes and wipe benches with a product compatible with the surface. Switch ovens and cooktops off and let them cool; use each appliance manual for interiors, filters and removable parts.
Check floors and soft furnishings
Vacuum loose debris from accessible carpet and rugs, and spot-treat fabric only according to its care instructions. Blot spills, avoid over-wetting and keep heat away from unknown fibres.
Plan remaining or specialist tasks
Deep cleaning, appliance interiors, carpet extraction, upholstery, repairs and rubbish removal may require separate time and providers. Confirm rooms, access, exclusions and optional work in a written quote.




